Vegan Vanilla Chai Olive Oil Cake
There’s something about chai spices that just feel like fall to my soul. Cinnamon, cardamom, ginger—those notes have a way of warming […]
Fall
Roasted Beet, Brussels, & Butternut Salad
Warm salads don’t get enough credit. There, I said it. Especially in the fall and winter, a warm salad can
Carrot Leek and Celery Root Soup
When it comes to soups, leeks are the bees knees. They’re the gentler cousin of onions; their flavor is soft
Moroccan Stuffed Acorn Squash
Every fall this moroccan stuffed acorn squash makes its way back onto my table. It started as a riff on
Black Garlic Hummus
If hummus had a dark side; this would be it. This black garlic hummus isn’t just striking to look at—it’s
Autumn Apple Salad (With a Warm Vinaigrette)
When I was a kid, my mom used to make this warm spinach salad with a bacon dressing she loooovvveeddd. Like,
Chickpea and Cauliflower Curry Soup
It’s officially soup season, aka Souptober if you are reading this in October. But the good part about soups is
Country-Style Veggie Soup with White Pumpkin & Kale
It was the first rainy day of the fall season, and you know what that means: soup season has officially
Laugenbrezel (Bavarian Soft Pretzels)
If you’ve ever had a Bavarian soft pretzel, the kind with that deep mahogany crunchy crust and pillowy interior, you
Pumpkin Spice & Everything Nice… Cream
There’s nothing worse than scooping into your homemade nice cream only to find it’s more like a frosty snowball than